Mango and Avocado Salad
Ingredients
- 1 tbsp balsamic vinegar
- 1 tbsp lime juice
- 2 tbsp extra-virgin olive oil
- 1 mango, cubed
- 1 avocado, cubed
- ½ small red onion, diced
- Salt and freshly ground black pepper
Method
- In a large serving bowl, whisk together vinegar, lime juice, salt and pepper to taste. Slowly whisk in oil. Toss in mangoes, avocado and red onion to coat.
- Serve immediately.