London Fog

Drinks

Ingredients

• 1 Earl Grey tea bag
• ½ cup whole milk, chilled or hot
• ¼ tsp vanilla extract
• Boiling water

Method

1. Brew the tea in water and let steep until the desired strength has been reached.
2. Meanwhile, combine the milk and vanilla extract​ in a pourable container.
3. Use a handheld milk frother to froth the milk for about 15-20 seconds, until doubled in volume and it has reached the desired consistency.
4. Pour the milk into the tea, stirring to combine.